This Chicken Pad Thai Recipe rivals any restaurant but is made with pantry friendly ingredients, is less expensive and on your table in 30 minutes! Devour your favorite Chicken Pad Thai smothered in the most irresistible savory, sweet, salty, sour Pad Thai Sauce with crunchy peanuts and veggies! You can completely customize your recipe to include whatever veggies or protein you want to make it Chicken Pad Thai, Shrimp Pad Thai or Vegetarian Pad Thai! The possibilities are endless and so is the deliciousness! Course Main Course Cuisine Asian Prep Time 20 minutes Cook Time 8 minutes Servings servings INGREDIENTS Stir Fry 8 oz. ¼” wide rice noodle may sub fettuccine* olive oil 1 lb. chicken breast, sliced into thin strips then 2” pieces 1 red bell pepper thinly sliced then halved 1/3 ...