Prep Time 10 minutes Cook Time 40 minutes Servings -8 servings INGREDIENTS 1 pound lean ground beef or half Italian sausage 1 yellow onion, diced 4-5 garlic cloves, minced 1/4 - 1/2 teaspoon red pepper flakes 1 24 oz. jar Prego Traditional Italian Sauce 8-10 cups low sodium chicken broth, divided 1 14 oz. can can crushed tomatoes 2 tablespoons tomato paste 2 teaspoons balsamic vinegar 1 1/2 teaspoons granulated sugar 1 tablespoon dried basil 1 tsp EACH dried parsley, dried oregano, salt 1/2 teaspoon pepper 1 whole bay leaf 10 uncooked lasagna noodles broken into approx. 1-2 inch pieces* 1/2 cup heavy cream,optional** Cheese Garnish shredded mozzarella cheese freshly finely grated...