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Corn Bread

Sift together 1 C cornmeal, 1 C flour, 1/2 tsp salt, 1/2 tsp baking soda, 1 tsp baking powder, 1/4 C sugar.

Different bowl: 1 egg beaten, 1 C sour milk (1 C milk + 1 Tbsp lemon juice - let sit for 5 min) or buttermilk, 2 Tbsp melted butter.

Pour liquid all at once into dry ingredients. Blend with not more than 25 strokes of the spoon - the mixture will not be smooth. Pour into greased 8x8 baking dish.

Bake at 400 F for 20-25 min.
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