2 tbsp olive oil 1 large onion, peeled and grated 14oz chopped tomatoes salt and ground black pepper few dashes Tabasco sauce To serve 1 lb fresh pasta Parmesan cheese Heat teh oil in a large pan and saute the onion for 5 minutes. Add the contents of the can of tomatoes and saute gently for 10 minutes. Add seasoning and Tabasco sauce to taste, cover with a lid and remove from the heat.