Spinach
Mangoes
Blanched Asparagus
Candied roasted almonds
strawberries
Dressing:
Mangoes
Blanched Asparagus
Candied roasted almonds
strawberries
Dressing:
1/2 C strawberry vinegar
1/2 C sugar
1/2 C strawberries
1 tsp poppy seeds
1/2 tsp mustard
1/2 C canola oil.
Put all, except oil, in blender and blend. Then
drizzle oil into mixture slowly with blender running.
This is how to make the strawberry vinegar:
1 quart red wine vinegar
1 pint strawberries
1/2 C sugar.
Simmer vinegar, berries, and sugar for 30 minutes.
Never boil. Let sit covered overnight. Strain mixture thru
coffee filer and change filters twice. Should be crystal clear and free
of pulp. Refrigerate
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